Sono fermamente convinta..........che il mio sogno si avvererà...!!!

MyFreeCopyright.com Registered & Protected
Creative Commons License
`` 瑜~..情未了````...♥ · by Lee Shy Yuh is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported License.

Friday, October 14, 2011

♥ Fondant Icing Recipe 翻糖食谱 ♥


你需要中文的版本,请点击以下的连接,



♥ Rememer to wrap it by cling warp, 
and keep it into a dry and sealed box to keep it before you use.




如果你需要中文的版本,请点击一下的连接,
中文的翻糖食谱








知识产权被强奸,人权被谋杀,道德智慧也一起被不分黑白的人拉去陪葬了

5 comments:

  1. Hello! My first visit, will visit you again. Seriously, I thoroughly enjoyed your posts. Congrats for your work. If you wish to follow back that would be great I'm at http://nelsonsouzza.blogspot.com
    Thanks for sharing!

    ReplyDelete
  2. Hi Nelson,
    I just visit your blog,
    but unfortunately... i can't understand your language. what a pity, that is a beautiful language. I hope i can understand it.

    ReplyDelete
  3. 鱼妹妹confectioners sugar 是 icing sugar吗?

    ReplyDelete
  4. Khng Siew Peng, 是的哦~ 是icing sugar,要Sift过才可以哦。

    ReplyDelete
  5. 请问glycerine在一般超市都能买到吗?做好的翻糖能储存多久?

    ReplyDelete